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WHO Application of Hazard Analysis and Critical Control Point (HACCP) Methodology in Pharmaceuticals

Short Title:
Annex 7, WHO Technical Report Series 908, 2003
Origin/Publisher:

WHO headquarters, Avenue Appia 20, 1211 Geneva 27, Switzerland Telephone: (+ 41 22) 791 21 11, Facsimile (fax): (+ 41 22) 791 3111, Telex: 415 416, Telegraph: UNISANTE GENEVA

Content:
Usage of the HACCP method for risk analysis

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